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| Choice of 5 menus from HK$8,388, $8,888, $9,388, $10,888, $13,888 per table of 12 persons. |
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| 6-kg two-layer fresh fruit cream cake. |
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| 6-tier dummy wedding cake for cake-cutting ceremony. |
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| Fresh floral centrepiece on each dining table. |
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| Free corkage for one bottle of self-brought wine or hard liquor (quart size) per guaranteed table. |
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| Standard backdrop with English or Chinese wordings. |
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| Our latest audio and visual facilities can provide special themed musical and lighting effects throughout the function. |
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| Video projection for viewing of self-brought wedding video. |
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| Chinese wedding guest signature book. |
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| A bridal dressing room. |
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| One single-trip coach transfer service for 41 guests from Happy Valley Clubhouse to Causeway Bay MTR station. |
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| Free guest car parking facilities from Mondays to Saturdays. |
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| Strictly NO TIPPING and NO 10% service charge. |
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| All menus include unlimited serving of soft drinks, house beer and chilled orange juice throughout function. |
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| For menus at $9,388 and $10,888 per table of 12 persons, unlimited serving of Jockey Club Private Label Red/White wines throughout function. |
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For menus at $13,888 per table of 12 persons,
- Unlimited serving of wines from our exquisite wine selection
- Two Bottles Of House Champagne For Toasting
- Canapés for pre-dinner cocktail (one dozen per table) |
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| Floral decorations with different themes to enhance the romantic evening. |
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| A variety of entertainment is available from Classical String Trio to Jazz Band. |
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| Chauffeured Rolls Royce transfer service. |
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| Members who refer any wedding booking will receive CASH COUPONS valued at HK$1,500 (HK$1,000 food and beverage coupon and HK$500 levade coupon) for redemption at the Happy Valley Clubhouse.
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The menu is valid until 30 June 2010.
"The above menu is for reference only, menu price will be confirmed 15 days prior to the banquet." |
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