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| Friday, 6 September |
| BLANC DE BLANCS CHAMPAGNE DINNER |
Venue: Horseshoe Grill,
Beas River Country Club
Price: HK$1,088
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| Saturday, 7 September |
| A TASTE OF YUNNAN – AO YUN WINE DINNER |
Venue: Fortune Room,
Happy Valley Clubhouse
Price: HK$1,688
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| 8, 14 & 15 September |
| BLANC DE BLANCS CHAMPAGNE POP-UP BOOTH |
Venue: The Old Clubhouse,
Beas River Country Club
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| Friday, 20 September |
| CHÂTEAU LAFITE ROTHSCHILD WINE DINNER |
Venue: Fortune Room,
Happy Valley Clubhouse
Price: HK$5,888
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| Saturday, 21 September |
| THE PROVINCIAL – THE MASTER FOUR PAIRING DINNER WITH SINGLE MALT WHISKY |
Venue: 3/F Members Stand I,
Happy Valley Racecourse
Price: HK$2,288
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| Friday, 27 September |
| CHÂTEAU DE LA FONT DU LOUP WINE DINNER |
Venue: Oi Suen,
Sha Tin Clubhouse
Price: HK$888
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| Saturday, 5 October |
| CHÂTEAU LE PUY WINE DINNER WITH MICHELIN-STARRED GUEST CHEF NICOLAS MAGIE |
Venue: The Derby Restaurant,
Happy Valley Clubhouse
Price: HK$3,588
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| Friday, 11 October |
| CHÂTEAU DUCRU-BEAUCAILLOU WINE DINNER |
Venue: Centurion Restaurant,
Sha Tin Clubhouse
Price: HK$1,888
Reservation Starts:
Wednesday, 11 September
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| WINES OF THE MONTH |
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Oenophiles and Francophiles will delight in these exceptional vintages
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- 2017 Clos Saint-Jacques Riesling
- 2016 Marcel Cabelier Côtes du Jura – Trousseau Poulsard
- 2015 L’Esprit Pennautier Rouge Languedoc Roussillon
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Order Now
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