The Camellia
HK$14,398 per table of 12 persons
 
Barbecued Whole Suckling Pig
 
Sautéed Scallops and Sliced Sea Whelk with Vegetables in X.O. Sauce
 
Baked Crab Shell in Portuguese Style
 
Double Boiled Fish Maw Soup with Cordyceps Flower and Conpoy
 
Braised Whole Abalone (5 Heads) with Black Mushrooms and Vegetables
 
Steamed Whole Spotted Garoupa
 
Braised Baby Vegetables with Bamboo Fungus and Yunnan Ham
 
Roasted Chicken with Crispy Garlic
 
Fried Rice with Crab Roe, Shrimp and Sergestid Shrimp
 
Egg Noodles with Shrimp Dumplings in Supreme Soup
 
Sweetened Black Glutinous Rice Soup with Assorted Dried Fruits and Coconut Milk
 
Chinese Petits Fours
 
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