The Camellia
HK$14,398 per table of 12 persons
Barbecued Whole Suckling Pig
Sautéed Scallops and Sliced Sea Whelk with Vegetables in X.O. Sauce
Baked Crab Shell in Portuguese Style
Double Boiled Fish Maw Soup with Cordyceps Flower and Conpoy
Braised Whole Abalone (5 Heads) with Black Mushrooms and Vegetables
Steamed Whole Spotted Garoupa
Braised Baby Vegetables with Bamboo Fungus and Yunnan Ham
Roasted Chicken with Crispy Garlic
Fried Rice with Crab Roe, Shrimp and Sergestid Shrimp
Egg Noodles with Shrimp Dumplings in Supreme Soup
Sweetened Black Glutinous Rice Soup with Assorted Dried Fruits and Coconut Milk
Chinese Petits Fours
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