The Levender
HK$12,998 per table of 12 persons
 
Barbecued Whole Suckling Pig
 
Deep Fried Mashed Taro Stuffed with Seafood
 
Double Boiled Sea Conch Soup with Fish Maw and Yunnan Ham
 
Braised Sliced Abalone with Sea Cucumber and Chinese Mushrooms in Oyster Sauce
 
Steamed Whole Spotted Garoupa
 
Shallow Fried Crispy Chicken
 
Fried Rice with Seafood, Garlic and Pine Nuts
 
Braised E-fu Noodles with Conpoy, Baby Vegetables and Shredded Pork
 
Double Boiled Sweetened Papaya Soup with Sea Coconut, Snow Fungus and Lotus Seeds
 
Chinese Petits Fours
 
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