The Levender
HK$12,998 per table of 12 persons
Barbecued Whole Suckling Pig
Deep Fried Mashed Taro Stuffed with Seafood
Double Boiled Sea Conch Soup with Fish Maw and Yunnan Ham
Braised Sliced Abalone with Sea Cucumber and Chinese Mushrooms in Oyster Sauce
Steamed Whole Spotted Garoupa
Shallow Fried Crispy Chicken
Fried Rice with Seafood, Garlic and Pine Nuts
Braised E-fu Noodles with Conpoy, Baby Vegetables and Shredded Pork
Double Boiled Sweetened Papaya Soup with Sea Coconut, Snow Fungus and Lotus Seeds
Chinese Petits Fours
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