Update on COVID-19 Measures (issued Wednesday, 6 January)
In respect of the government’s latest social distancing directives issued on Monday, 4 January, the current restrictions will be extended until Wednesday, 20 January 2021 (inclusive).
Members who have made reservations for dinner during this period will be contacted by our restaurant teams for alternative arrangements.
Further, after careful assessment of the situation which is gradually improving, we are pleased to reopen Stables Café and The Parade at HVNC, resume day race operation for Oi Suen and Double Haven at STCH and reopen Horseshoe Grill and resume Chalet reservations at BRCC with effect from Friday, 8 January 2021.
For Members’ ease of reference, the updated operating details during the aforesaid period are as follows:
Seating at all dining outlets remain limited to 2 persons per table and Members may book up to 2 tables per membership Account. For Banqueting events, only a maximum number of 20 persons is permitted.
Members are kindly reminded that only family members and other Members are permitted as guests at all facilities until further notice. Also, as announced previously, Members or their guests should not use any Club facilities if they live in the same buildings as any confirmed cases as announced by the Government or have been in contact with confirmed COVID-19 patients. For Members’ convenience, they could make use of the revised e-Declaration Form here https://cc.hkjc.com/ClubhouseForm.
Members may be assured that all our facilities will continue to observe the stringent standards and high frequencies of cleaning and sanitation as mandated. Please continue to refer to this website for further updates.
For further enquiries, please write to us at email@example.com or call 1812 (9am to 6pm).