Trio
Shanghainese
• Sichuanese
• Noodles
Celebrating the diverse dishes and flavours of Chinese provincial cuisine
2966 1335
(Reservations are recommended)
Last order: 30 minutes before the end of the meal periods
Mondays, Tuesdays, Thursdays and Fridays:
Lunch: 12:00noon - 3:00pm
Dinner: 6:30pm - 10:00pm
Saturdays, Sundays and public holidays:
Lunch: 11:00am - 3:00pm*
Dinner: 6:00pm - 10:00pm
Wednesdays: Closed
*Last order: 2:45pm
Remarks:
The alloted dining time per table during lunch period on Saturdays, Sundays and public holidays is 90 minutes from reservation time. Same arrangement applies to walk-ins once being seated.
Multi-session seating for dinner available on special days:
Session 1: 5:30pm - 7:30pm;
Session 2: 8:00pm - 10:30pm
Special days:
Winter Solstice eve, Winter Solstice, the last two days preceding Chinese New Year's Day, Chinese New Year's eve, the first to third day of Chinese New Year, Mother's Day eve, Mother's Day, Father's Day eve, Father's Day, Mid-Autumn Festival eve and Mid-Autumn Festival