HKJC Signatures: Straw-wrapped Braised Streaky Pork Belly with Premium Soy Sauce

Using straw to wrap the pork belly can retain the meat’s shape while infusing it with an grassy aroma of straw, and gives it a tempting and glossy look yet a non-greasy texture. Our team’s done the complicated part, so you can simply take it home, heat it and enjoy.